
By the way Andres, Andres Kohatsu asked me if you were still reading... It seems they remember you well.
Lima has an incredible array of cooking schools. If I were to say watch out, it would for the acceptance and appreciation of Peruvian cooking in the States. I'll show you some dishes in a later blog entry.
Anyway, here we are sitting in Sadako's dining room enjoying pastries from one of the family bakeries.

Twice since I have been here I have eaten too much; once at a meal when I ate too much at that meal and that night a Sadako's when I had eaten a big meal in the Argentinian restaurant just a few hours earlier. In both cases my stomach got quite upset. The food was fine, just too much. Now I eat much more circumspectly.
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